Daily Archives: July 2, 2016

Fish Soup

Ingredients:  1 onion or 1 small leek (finely chopped) 1/2 stick of celery (finely chopped) 2 medium-sized potatoes (finely chop one, and cube the other) 285ml of milk 1/2 teaspoon of black pepper 1 tablespoon of fresh parsley (chopped) 1 … Continue reading

Posted in Fish, YOU CAN COOK RECIPES |

Stuffed Chicken with Tomato Sauce and a Fresh Spicy Salad

Ingredients:  2 chicken breasts 2 slices of Parma ham or cooked ham 75g of mozzarella or Fontina cheese (sliced) 2 garlic cloves (crushed) 4 fresh basil leaves (finely chopped) Salt and pepper Seasoned flour 1-2 eggs (beaten) Breadcrumbs/semolina/polenta flour Olive … Continue reading

Posted in Chicken, Meat, YOU CAN COOK RECIPES |