Daily Archives: February 26, 2017

Strawberries and Cream Sponge Cake

Ingredients:  4 large eggs 230g of self-raising flour 230g of butter 230g of castor sugar Filling:  1 tub of whipping cream 1 small punnet of strawberries 1 tablespoon of icing sugar Method:  Preheat the oven to 180 degrees Celsius.  Lightly … Continue reading

Posted in Dessert, YOU CAN COOK RECIPES |